The Zambeer (cocktail, highball, ) - The Zambeer is a refreshing, unique twist on a classic highball cocktail.  Its origins are likely modern, merging the anise-flavored liqueur of Sambuca with the sweetness of root beer for a playful, fizzy experience.

The Zambeer

1.5 oz Sambuca
Add 10 oz Root Beer
Cubes Ice
Mix sambuca with rootbeer and stir.
Add ice.

The Zambeer

cocktail highball cocktail, highball, , Cocktail Cocktail 1 serving

The Zambeer is a refreshing, unique twist on a classic highball cocktail. Its origins are likely modern, merging the anise-flavored liqueur of Sambuca with the sweetness of root beer for a playful, fizzy experience.

What does the The Zambeer taste like?

Zambeer is a playful, unexpected twist on a classic. The licorice and anise flavors of Sambuca dance with the creamy sweetness of root beer, creating a surprisingly harmonious blend. The coolness of the ice accentuates the sweetness, while the subtle bitterness of the root beer adds complexity. This is a refreshing cocktail that’s both sweet and intriguing.

What tips do you have when making the The Zambeer?

The key to a great Zambeer is balance. Use high-quality Sambuca for its anise flavor. Start with a 1:2 ratio of Sambuca to Root Beer, but adjust to taste. Don’t over-ice; you want the Sambuca to shine through. For a visual touch, layer the Sambuca on the bottom, then gently add the Root Beer over it.