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The Yoghurt Cooler Smoothie (mocktail, smoothie, ) - The Yoghurt Cooler belongs to the **lassi family**, a refreshing Indian beverage traditionally made with yogurt, water, and spices. This modern twist likely originated in the Western world, incorporating fresh fruit for a contemporary and vibrant flavor profile.

The Yoghurt Cooler Smoothie

1 Cup Yoghurt
1 Cup Fruit
Ice
Place all ingredients in the blender jar - cover and whiz on medium speed until well blended.
Pour in one tall, 2 medium or 3 small glasses and drink up.
Note: Use lots of ice in this one - great on hot days! To add ice: Remove the center of the cover while the blender is on - drop 3 or 4 ice cubs and blend until they're completely crushed.
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The Yoghurt Cooler Smoothie

mocktail smoothie mocktail, smoothie, , Mocktail Cocktail 1 serving

The Yoghurt Cooler belongs to the lassi family, a refreshing Indian beverage traditionally made with yogurt, water, and spices. This modern twist likely originated in the Western world, incorporating fresh fruit for a contemporary and vibrant flavor profile.

What does the The Yoghurt Cooler Smoothie taste like?

The Yoghurt Cooler offers a refreshing, tangy experience. The smooth, creamy yoghurt base provides a gentle acidity, balanced by the sweetness and natural flavors of the chosen fruit. The ice chills the cocktail, creating a smooth, almost sorbet-like texture. The overall taste is light and refreshing, perfect for a warm day or as a palate cleanser.

What tips do you have when making the The Yoghurt Cooler Smoothie?

For a smooth Yoghurt Cooler, use a high-quality, thick yogurt for a creamy base. Blend the fruit thoroughly, straining out any seeds or chunks for a smoother texture. If using citrus fruits, pre-squeeze the juice and strain it before blending to avoid bitter pith. Don’t over-blend the yogurt, as it can become watery. Adjust the sweetness to your liking with honey or agave. Serve over ice, and garnish with fresh fruit for a refreshing finish.

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