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The Van Vleet Cocktail (cocktail, sour, rum) - The Van Vleet is a refreshing twist on the classic Daiquiri family, with a maple syrup sweetness replacing the traditional sugar. Its origin is unknown, likely a modern invention drawing on the popular rum and citrus combinations.

The Van Vleet Cocktail

3 oz Light Rum
1 oz Maple Syrup
1 oz Lemon Juice
Shake all ingredients with ice, strain into an old-fashioned glass over ice cubes, and serve.
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The Van Vleet Cocktail

cocktail rum sour cocktail, sour, rum, Cocktail Cocktail 1 serving

The Van Vleet is a refreshing twist on the classic Daiquiri family, with a maple syrup sweetness replacing the traditional sugar. Its origin is unknown, likely a modern invention drawing on the popular rum and citrus combinations.

What does the The Van Vleet Cocktail taste like?

The Van Vleet is a delightful blend of sweet and tart. The light rum provides a smooth, slightly spiced backbone, while the maple syrup offers a rich, caramel-like sweetness. Lemon juice adds a bright, citrusy tang that balances the sweetness perfectly. The result is a refreshing and well-rounded cocktail that’s perfect for warm weather.

What tips do you have when making the The Van Vleet Cocktail?

Use a high-quality light rum for a brighter flavor. Shake vigorously with ice to chill and dilute the cocktail properly. Adjust the maple syrup to your sweetness preference. A good quality lemon juice will add brightness and balance. Strain into a chilled coupe glass for a refreshing presentation.

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