The Royal Gin Fizz Cocktail (cocktail, fizz, gin) - The Royal Gin Fizz belongs to the esteemed Fizz family, known for their refreshing bubbly nature.  Though its exact origin is unclear, its name suggests a royal connection, likely emerging in the Victorian era when gin cocktails were highly popular.

The Royal Gin Fizz Cocktail

2 oz Gin
Juice Of 0.5 Lemon
1 Tsp Powdered Sugar
1 Whole Egg
Carbonated Water
Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes.
Fill with carbonated water, stir, and serve.

The Royal Gin Fizz Cocktail

cocktail gin fizz cocktail, fizz, gin, Cocktail Cocktail 1 serving

The Royal Gin Fizz belongs to the esteemed Fizz family, known for their refreshing bubbly nature. Though its exact origin is unclear, its name suggests a royal connection, likely emerging in the Victorian era when gin cocktails were highly popular.

What does the The Royal Gin Fizz Cocktail taste like?

The Royal Gin Fizz is a refreshing and complex cocktail. The gin’s juniper and botanical notes are balanced by the tartness of lemon and sweetness of powdered sugar. The egg white adds a velvety texture and subtle richness, while the carbonated water provides a lively effervescence. The overall effect is a delightful blend of tart, sweet, and floral flavors with a smooth and creamy mouthfeel.

What tips do you have when making the The Royal Gin Fizz Cocktail?

For a perfect Royal Gin Fizz, use a good quality gin for maximum flavor. Freshly squeeze your lemon juice for bright acidity. Dry shake the gin, lemon, sugar, and egg white vigorously to emulsify and create a frothy head. Don’t overshake, or you’ll get a bitter taste. Shake again with ice to chill the drink. Top with carbonated water gently, allowing it to settle on top of the foam.