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The Rosemary Blue Cocktail (cocktail, highball, gin) - The Rosemary Blue belongs to the Highball family, a refreshing group of long drinks typically featuring a spirit, a mixer, and often a garnish. This contemporary twist on the classic Gin & Tonic incorporates the herbaceous notes of rosemary, bringing a modern touch to a timeless favorite.

The Rosemary Blue Cocktail

1.75 oz Gin
0.5 oz Blue Curacao
3.5 oz Tonic Water
Garnish With Rosemary
1) Add the Bombay Sapphire, Blue Curacao, rosemary sprig and gently squeezed lemon wedge to a balloon glass.
Swirl well to combine.
2) Fill with cubed ice and top with the Fever-Tree Light Tonic Water.
3) Gently fold with a bar spoon to mix.
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The Rosemary Blue Cocktail

cocktail gin highball cocktail, highball, gin, fall Cocktail Cocktail 1 serving

The Rosemary Blue belongs to the Highball family, a refreshing group of long drinks typically featuring a spirit, a mixer, and often a garnish. This contemporary twist on the classic Gin & Tonic incorporates the herbaceous notes of rosemary, bringing a modern touch to a timeless favorite.

What does the The Rosemary Blue Cocktail taste like?

The Rosemary Blue is a refreshing and herbaceous cocktail with a balanced sweetness. The gin provides a juniper-forward base, while the Blue Curacao adds a touch of sweetness and a vibrant blue hue. Rosemary sprigs impart a fragrant, earthy note, and the tonic water adds a subtle bitterness and a crisp, bubbly texture.

What tips do you have when making the The Rosemary Blue Cocktail?

Muddle rosemary sprigs gently to release oils, but don’t bruise them. Use a good quality gin for a balanced flavor. For a stronger rosemary flavor, use fresh rosemary. Chill all ingredients before mixing to ensure a refreshing drink. Garnish with a rosemary sprig and a lime wedge.

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