The Quick-Sand Cocktail (cocktail, highball, ) - The Quick-Sand is a highball, a classic cocktail family characterized by its simple combination of spirits and mixers. This particular variation, likely originating in the late 20th century, offers a playful contrast of Sambuca's anise-driven sweetness and orange juice's bright acidity.

The Quick-Sand Cocktail

0.75 oz Black Sambuca
8.5 oz Orange Juice
Simply add the orange juice, quite a quick pour in order to mix the sambucca with the orange juice.
The juice MUST have fruit pulp!.

The Quick-Sand Cocktail

cocktail highball cocktail, highball, , Cocktail Cocktail 1 serving

The Quick-Sand is a highball, a classic cocktail family characterized by its simple combination of spirits and mixers. This particular variation, likely originating in the late 20th century, offers a playful contrast of Sambuca’s anise-driven sweetness and orange juice’s bright acidity.

What does the The Quick-Sand Cocktail taste like?

Quick-sand is a surprisingly balanced cocktail. The black sambuca’s licorice and anise flavors are mellowed by the sweetness of the orange juice, creating a unique, almost earthy taste. The orange juice adds a refreshing citrusy brightness, cutting through the licorice and leaving a lingering sweetness on the palate. It’s a complex and enjoyable drink with a touch of unexpected depth.

What tips do you have when making the The Quick-Sand Cocktail?

Start with a chilled glass to keep the Quick-Sand refreshing. Use a good quality black sambuca for a richer flavor. When layering the sambuca and orange juice, pour the sambuca slowly down the side of the glass to avoid mixing them immediately. A slight tilt will help create a visually appealing gradient. Garnish with a twist of orange peel for a fragrant touch.