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The Pegu Club Cocktail (cocktail, sour, gin) - The Pegu Club, a classic gin sour, hails from the legendary Pegu Club in Burma (present-day Myanmar). It's a member of the sour family, where citrus juices and a sweetener are balanced by the spirit, in this case, gin.

The Pegu Club Cocktail

1.5 oz Gin
0.75 oz Orange Curacao
0.75 oz Lime Juice
1 Dash Angostura Bitters
1 Dash Orange Bitters
Shake, strain, up, cocktail glass.
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The Pegu Club Cocktail

cocktail gin sour cocktail, sour, gin, Cocktail Cocktail 1 serving

The Pegu Club, a classic gin sour, hails from the legendary Pegu Club in Burma (present-day Myanmar). It’s a member of the sour family, where citrus juices and a sweetener are balanced by the spirit, in this case, gin.

What does the The Pegu Club Cocktail taste like?

The Pegu Club offers a vibrant and complex taste profile. The gin provides a crisp, juniper-forward base, while the orange curaçao adds a sweet, citrusy complexity. Lime juice brings a tart, refreshing acidity, balanced by the subtle bitterness of both Angostura and orange bitters. The interplay of these flavors creates a refreshing, slightly bitter, and ultimately harmonious experience.

What tips do you have when making the The Pegu Club Cocktail?

When making a Pegu Club, prioritize fresh lime juice for that bright acidity. Use a good quality gin for the base, and don’t skimp on the bitters! A few dashes of both Angostura and orange bitters will add complexity and balance the sweetness of the Curaçao. Shake with ice until well-chilled, and strain into a chilled coupe for a classic presentation. Enjoy!

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