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The Old Fashioned Cocktail (cocktail, ancestral, bourbon) - The Old Fashioned belongs to the Whiskey Cocktail family, predating the modern cocktail era. Its origins trace back to the 1800s, emerging from the Whiskey & Bitters drinks popular in America at the time.

The Old Fashioned Cocktail

1.5 oz Bourbon
2 Dashes Angostura Bitters
1 Cube Sugar
Dash Water
Place sugar cube in old fashioned glass and saturate with bitters, add a dash of plain water.
Muddle until dissolved.
Fill the glass with ice cubes and add whiskey.
Garnish with orange twist, and a cocktail cherry.
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The Old Fashioned Cocktail

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The Old Fashioned belongs to the Whiskey Cocktail family, predating the modern cocktail era. Its origins trace back to the 1800s, emerging from the Whiskey & Bitters drinks popular in America at the time.

What does the The Old Fashioned Cocktail taste like?

The Old Fashioned offers a complex and balanced taste profile. The Bourbon provides a warm, oaky base with notes of caramel and vanilla. Demerara syrup adds a touch of sweetness and richness, while the aromatic bitters contribute spicy notes of clove and orange peel. Orange bitters add a citrusy twist, creating a harmonious blend of sweet, spicy, and bitter flavors. The overall experience is sophisticated, elegant, and slightly warming.

What tips do you have when making the The Old Fashioned Cocktail?

Use a large ice cube or sphere for slow dilution. Muddle the sugar and bitters with a splash of water, not the bourbon, for a more balanced sweetness. Don’t over-stir, aim for a well-chilled cocktail, not a diluted one. Garnish with a flamed orange peel, expressing the oils over the drink for aroma.

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