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The Lassi - A South Indian Drink Shake (mocktail, smoothie, ) - The Lassi, a South Indian staple, isn't a cocktail in the traditional sense but rather a refreshing beverage. It belongs to the family of yogurt-based drinks, similar to buttermilk or kefir. Its origins trace back to ancient India, where it was enjoyed for its cooling and digestive properties.

The Lassi - A South Indian Drink Shake

0.5 Cup Plain Yoghurt
1.25 Water
0.5 Tsp Ground Roasted Cumin Seed
0.25 Tsp Salt
0.25 Tsp Dried Mint
Blend in a blender for 3 seconds.
Lassi is one of the easiest things to make, and there are many ways of making it.
Basically, it is buttermilk (yoghurt whisked with water), and you can choose almost any consistency that you like, from the thinnest to the thickest.
Serve cold.
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The Lassi - A South Indian Drink Shake

mocktail smoothie mocktail, smoothie, , Mocktail Cocktail 1 serving

The Lassi, a South Indian staple, isn’t a cocktail in the traditional sense but rather a refreshing beverage. It belongs to the family of yogurt-based drinks, similar to buttermilk or kefir. Its origins trace back to ancient India, where it was enjoyed for its cooling and digestive properties.

What does the The Lassi - A South Indian Drink Shake taste like?

The Lassi is a refreshing, tangy, and savory drink. The yogurt provides a creamy base, while the water balances its thickness. Cumin seed adds a warm, earthy note, and salt enhances the flavors. Mint offers a cool, refreshing touch, making this a perfect summer drink.

What tips do you have when making the The Lassi - A South Indian Drink Shake?

For a perfect Lassi, use full-fat yogurt for richness. Freshly ground cumin provides the most flavor, so grind it yourself. Chill everything before blending to ensure a cool, refreshing drink. Use a powerful blender to achieve a smooth consistency. Adjust the water and salt to your taste preference, and don’t forget the mint garnish for a beautiful finish!

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