The Jellos Shot

2 Cups Vodka

3 Packages Jello

3 Cups Water

Boil 3 cups of water then add jello.

Mix jello and water until jello is completely disolved.

Add the two cups of vodka and mix together.

Pour mixture into plastic shot glasses and chill until firm.

Then, eat away.

The Jellos Shot

shot vodka shot, , vodka, Pure Drinkology Shot Cocktail 1 serving

Jello shots, though not a traditional cocktail, belong to the family of Party Shots, a modern, informal category. Their origins are likely rooted in the 1980s, arising from the desire for a fun, portable, and easily consumed way to enjoy alcohol.

What does the The Jellos Shot taste like?

Jello shots offer a surprisingly complex taste profile. The vodka provides a clean, sharp alcohol burn, while the Jello contributes a sweet, fruity flavor, often enhanced by the chosen flavoring. The water balances out the sweetness and alcohol, creating a smooth, refreshing finish. The texture, of course, is the defining element – wobbly, jiggly, and uniquely satisfying.

What tips do you have when making the The Jellos Shot?

Use high-quality vodka for a cleaner taste. Don’t overcook the Jello, it should be just slightly thickened. Let the Jello mixture cool completely before pouring into molds. Use a piping bag for even distribution and a professional look. For a fun twist, add fruit purée or edible glitter!