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The Iron Ranger Cocktail (cocktail, sour, bourbon) - The Iron Ranger, a vibrant blend of Demerara syrup, bourbon, Falernum, pineapple and lemon juices, and bitters, is a modern spin on the classic **Rum Punch**. It's a refreshing twist on a Caribbean staple, embodying the spirit of adventure and exploration.

The Iron Ranger Cocktail

0.5 oz Demerara Syrup
2 oz Bourbon
0.5 oz Falernum
1 oz Pineapple Juice
0.75 oz Lemon Juice
2 Dashes Aromatic Bitters
Shake all ingredients with ice and strain into a highball glass with crushed ice.
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The Iron Ranger Cocktail

cocktail bourbon sour cocktail, sour, bourbon, Cocktail Cocktail 1 serving

The Iron Ranger, a vibrant blend of Demerara syrup, bourbon, Falernum, pineapple and lemon juices, and bitters, is a modern spin on the classic Rum Punch. It’s a refreshing twist on a Caribbean staple, embodying the spirit of adventure and exploration.

What does the The Iron Ranger Cocktail taste like?

The Iron Ranger is a complex and vibrant cocktail. The Demerara syrup and Bourbon provide a rich, caramelized sweetness, while the Falernum adds a hint of spice and tropical fruitiness. The pineapple and lemon juices offer a bright, tart counterpoint, and the aromatic bitters add a touch of depth and complexity. This cocktail is well-balanced, with a sweet, spicy, and refreshing finish.

What tips do you have when making the The Iron Ranger Cocktail?

Use a high-quality Demerara syrup for a rich caramel note. Shake the ingredients hard with ice to fully chill and meld the flavors. Strain into a chilled coupe, ensuring a clean pour. A small dash of bitters on top adds a complex aromatic touch. Garnish with a pineapple wedge or a lemon twist.

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