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The Irish Coffee (cocktail, creme, whiskey) - Irish Coffee, a member of the **Coffee Cocktail** family, was born in the 1940s at Foynes Flying Boat Base in Ireland. It's a warm and comforting blend of Irish whiskey, hot coffee, sugar, and a fluffy crown of whipped cream.

The Irish Coffee

1.5 oz Irish Whiskey
8 oz Coffee
1 Tsp Sugar
1 Tblsp Whipped Cream
Heat the coffee, whiskey and sugar; do not boil.
Pour into glass and top with cream; serve hot.
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The Irish Coffee

cocktail whiskey creme cocktail, creme, whiskey, fall Cocktail Cocktail 1 serving

Irish Coffee, a member of the Coffee Cocktail family, was born in the 1940s at Foynes Flying Boat Base in Ireland. It’s a warm and comforting blend of Irish whiskey, hot coffee, sugar, and a fluffy crown of whipped cream.

What does the The Irish Coffee taste like?

Irish Coffee is a comforting blend of warm, rich flavors. The smoky, smooth Irish whiskey mingles with the robust, bittersweet coffee, balanced by the sweetness of sugar. A layer of pillowy whipped cream adds a touch of airy sweetness and a velvety texture, making each sip both satisfying and decadent.

What tips do you have when making the The Irish Coffee?

Use freshly brewed coffee, preferably hot but not boiling. Dissolve the sugar in the coffee before adding whiskey, as the sugar will melt better in hot coffee. Pour whiskey over a back of a bar spoon to avoid disturbing the coffee. Top with freshly whipped cream and a sprinkle of cinnamon or nutmeg for a classic touch. Don’t overfill the glass! Enjoy!

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