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The Gin Sour Cocktail (cocktail, sour, gin) - The Gin Sour is a classic member of the Sour family, a group of cocktails typically made with a spirit, citrus juice, and sweetener. Its origins are murky, but it's likely a variation on the Whiskey Sour, popularized in the 19th century and enjoyed by both bartenders and home drinkers alike.

The Gin Sour Cocktail

2 oz Gin
1 oz Lemon Juice
0.5 Tsp Superfine Sugar
1 Orange
1 Maraschino Cherry
In a shaker half-filled with ice cubes, combine the gin, lemon juice, and sugar.
Shake well.
Strain into a sour glass and garnish with the orange slice and the cherry.
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The Gin Sour Cocktail

cocktail gin sour cocktail, sour, gin, Cocktail Cocktail 1 serving

The Gin Sour is a classic member of the Sour family, a group of cocktails typically made with a spirit, citrus juice, and sweetener. Its origins are murky, but it’s likely a variation on the Whiskey Sour, popularized in the 19th century and enjoyed by both bartenders and home drinkers alike.

What does the The Gin Sour Cocktail taste like?

The Gin Sour is a bright and tangy cocktail. The juniper-forward gin provides a dry, herbal base, balanced by the tartness of lemon juice and sweetness of sugar. A touch of orange zest adds citrusy complexity, while the maraschino cherry brings a playful, slightly sweet note. The overall profile is refreshing, with a tart-sweet finish that leaves you craving another sip.

What tips do you have when making the The Gin Sour Cocktail?

For a perfect Gin Sour, use a good quality gin and fresh lemon juice. Shake vigorously with ice to chill and emulsify. Use a bar spoon to gently stir the cocktail before serving. For a visually appealing presentation, garnish with a lemon twist and a maraschino cherry, resting on the edge of the glass.

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