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The Flying Scotchman Cocktail (cocktail, ancestral, whiskey) - The Flying Scotchman belongs to the classic Manhattan family, a sophisticated blend of whiskey, sweet vermouth, and bitters. Its exact origins are murky, but it likely emerged in the late 19th or early 20th century, a testament to the enduring appeal of whiskey-based cocktails.

The Flying Scotchman Cocktail

1 oz Scotch
1 oz Sweet Vermouth
1 Dash Bitters
0.25 Tsp Sugar Syrup
Shake all ingredients with ice, strain into a cocktail glass, and serve.
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The Flying Scotchman Cocktail

cocktail whiskey ancestral cocktail, ancestral, whiskey, Cocktail Cocktail 1 serving

The Flying Scotchman belongs to the classic Manhattan family, a sophisticated blend of whiskey, sweet vermouth, and bitters. Its exact origins are murky, but it likely emerged in the late 19th or early 20th century, a testament to the enduring appeal of whiskey-based cocktails.

What does the The Flying Scotchman Cocktail taste like?

The Flying Scotchman offers a complex, layered taste. The Scotch provides a robust, smoky base, while the sweet vermouth adds a touch of sweetness and herbal notes. The bitters contribute a bitter edge and complexity, balanced by the smooth sweetness of the sugar syrup. This harmonious blend creates a well-rounded cocktail with a lingering warmth and a hint of spice.

What tips do you have when making the The Flying Scotchman Cocktail?

For a Flying Scotchman, chilling is key. Use a chilled glass, pre-chill your Scotch and vermouth. Don’t skimp on the bitters, they add complexity. A dash of sugar syrup helps balance the dryness of the Scotch and vermouth. A gentle stir, not a shake, ensures a smooth, sophisticated drink.

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