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The Floradora Cocktail (cocktail, highball, gin) - The Floradora, a fizzy delight born in London's 1890s, is a classic fizz cocktail. It blends the tartness of lime and raspberry gum with the spicy kick of ginger syrup, all balanced by gin and topped with soda water.

The Floradora Cocktail

0.5 oz Raspberry Gum Syrup
0.25 oz Ginger Syrup
1.5 oz Gin
0.5 oz Lime Juice
3 oz Soda Water
Shake all ingredients with ice and strain into a highball glass.
Top with soda.
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The Floradora Cocktail

cocktail gin highball cocktail, highball, gin, Cocktail Cocktail 1 serving

The Floradora, a fizzy delight born in London’s 1890s, is a classic fizz cocktail. It blends the tartness of lime and raspberry gum with the spicy kick of ginger syrup, all balanced by gin and topped with soda water.

What does the The Floradora Cocktail taste like?

The Floradora is a delightfully tart and refreshing cocktail. The raspberry gum syrup brings a sweet, fruity punch, while the ginger syrup adds a spicy warmth. Gin’s botanicals lend a subtle complexity, balanced by lime juice’s bright acidity. The soda water provides a light and airy finish. The combination is a harmonious blend of sweet, tart, and spicy flavors, making for a truly unique and satisfying drink.

What tips do you have when making the The Floradora Cocktail?

For a perfect Floradora, ensure your raspberry gum syrup is fresh and vibrant. Use a good quality gin, not too heavy. Shake well with ice to chill and dilute slightly. When building, layer the ginger syrup first for a distinct flavor, followed by gin and lime juice. Top with soda water, keeping it bubbly. Garnish with a lime wedge and a sprig of mint for a touch of elegance.

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