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The Caipirinha Cocktail (cocktail, sour, rum) - The Caipirinha, a vibrant blend of sugar, lime, and cachaça, hails from Brazil and belongs to the **sour** cocktail family. This iconic South American drink is a refreshing, tangy classic, similar to other sour cocktails like the Margarita and Daiquiri.

The Caipirinha Cocktail

1 Tsp Sugar
1 Lime
2 oz Cachaca
2 oz Lemon Lime Soda
Place quartered limes and sugar into old fashioned glass and muddle (mash the two ingredients together using a muddler or a wooden spoon).
Fill the glass with ice and add the Cachaça.
Top up with sprite or soda water.
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The Caipirinha Cocktail

cocktail rum sour cocktail, sour, rum, Cocktail Cocktail 1 serving

The Caipirinha, a vibrant blend of sugar, lime, and cachaça, hails from Brazil and belongs to the sour cocktail family. This iconic South American drink is a refreshing, tangy classic, similar to other sour cocktails like the Margarita and Daiquiri.

What does the The Caipirinha Cocktail taste like?

The Caipirinha is a refreshing, tart, and slightly sweet cocktail. The lime juice dominates, offering a bright, citrusy zing, balanced by the sweetness of the sugar. Cachaça, a Brazilian sugarcane spirit, adds a unique, earthy complexity with subtle hints of molasses and spice. The combination creates a harmonious balance of sweet, sour, and spicy flavors, leaving a clean and invigorating finish.

What tips do you have when making the The Caipirinha Cocktail?

For a perfect Caipirinha, muddle the sugar and lime wedges thoroughly, until the lime is fully broken down and the sugar is dissolved. This releases the lime’s essential oils and creates a delicious base. Use a good quality cachaça, ideally aged for a smoother taste. Finally, add ice and top with cachaça, stirring gently to chill. Don’t over-stir, as this will dilute the cocktail.

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